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Pigi 2021 - Poggio di Bortolone
Poggio di Bortolone

Poggio di Bortolone - Harvest - 2021 - 75 cl

€24.11 €26.50 -9%
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  • Type  Red wine
  • Appappellation  Sicilia DOC
  • Grape variety  60% Syrah, 40% Cabernet sauvignon
  • Area  Chiaramonte Gulfi
    Ragusa
  • Ragusa
  • Vintage  2021
  • Soil  sandy
  • Alcohol  14%
  • Serve at  14/18 °C
  • Pairing  Mature cheeses
    Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • Blend
  • Refinement  Glass
    Steel
    Wood
  • Need a hand? Consult the Glossary
A0715
1 Item

Description

Poggio di Bortolone Pigi Sicilia DOC is a Sicilian wine of great character, produced from a blend of 60% Syrah and 40% Cabernet Sauvignon . This red wine comes from the renowned Chiaramonte Gulfi area of Sicily, Italy. With an alcohol content of 14%, it stands out for its intense, deep color. The sandy soil on which the vines grow gives the wine a distinctive minerality and freshness. The winemaking process involves a long maceration of the must with the skins for approximately 15 days to extract maximum tannins. The pomace is then gently pressed. It is aged first in stainless steel for 18 months, followed by a further aging in 500-liter French oak tonneaux for approximately 9 months. This gives the wine aromatic complexity and a well-defined structure. Poggio di Bortolone Pigi Sicilia DOC is ideal with roasted or grilled meats and aged cheeses. It pairs perfectly with red meats and aged cheeses, enhancing the flavors and characteristics of both. The recommended serving temperature is between 14 and 18°C, to best appreciate all the aromatic and flavorful nuances of this excellent Sicilian wine.

Poggio di Bortolone

Iconic wines from the southeast of Sicily. We cultivate our land with centuries-old passion, grafting innovation and tradition. Producing wines of great character and distinct personality, an expression of our terroir, has been our goal for generations. Low yields per hectare, attention to biodiversity, and respect for the environment are our philosophy. The estate Poggio di Bortolone was acquired by the Cosenza family at the end of the eighteenth century and has since been passed down from father to son. Today it is Pierluigi, son of Ignazio, seventh generation of the Cosenza family to manage Poggio di Bortolone. “Creating great wines with my highest quality grapes gives me the opportunity to be original using winemaking techniques passed down from father to son” PIERLUIGI COSENZA

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