We are located on the North side of Etna, in Passopisciaro, an area with a millennial wine-growing tradition. Our vineyards are in the heart of the Alcantara Valley, in Contrada Arcurìa, in Contrada Feudo Di Mezzo, in Contrada Muganazzi, in Contrada Santo Spirito and in Contrada Barbabecchi, at an altitude ranging between 600 and 1,000 meters above sea level. We only cultivate Etna grape varieties, respecting the territory, tradition and the peculiarities of the year. Only native grape varieties: Nerello Mascalese, Carricante and Catarratto. Great attention to sustainability. Cultivation of the vineyards under certified organic regime. Very careful selections and search for full ripeness limiting the yield in the vineyard to a minimum. Rigorous approach in the cellar in search of precision and finesse. The vinifications and refinements take place in concrete vats, in vats and large barrels made with very long-aged woods. All the work is aimed at supporting the personality of the vineyards while maintaining the differences and nuances between one year and the next, in the belief that only by supporting and respecting the natural expression of a great territory, can we have wines capable of moving.
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