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Todaro - Lybra - 2022 - 75 cl
Todaro

Todaro - Lybra - 2022 - 75 cl

€9.75 €15.00 -35%
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Biological and with a rich, humus-rich flavor, it pairs perfectly with fish and shellfish. Aged in stainless steel, it should be enjoyed at 8-10°C. [meta_keywords] => Lybra [meta_title] => [link_rewrite] => todaro-lybra-2022-75-cl [name] => Todaro - Lybra - 2022 - 75 cl [description] => Todaro Lybra Terre Siciliane PGI is a Sicilian white wine made from 100% Chardonnay grapes from the San Giuseppe Jato area of Sicily, Italy. This wine has an alcohol content of 12% and is certified organic. The vines grow in medium-textured soil, rich in humus, which contributes to the wine's complexity and richness of aromas. Vinification involves destemming, followed by gentle pressing and static decantation of the must at 8°C. The clear must is then inoculated with indigenous yeasts and fermented at a controlled temperature. Aged in stainless steel, preserving the freshness and purity of the fruit. Todaro Lybra is particularly suited to accompany fish and shellfish dishes, enhancing their delicate flavors and marine notes. It is best served at 8-10°C to fully appreciate its sensory characteristics. This wine represents an excellence of Sicilian viticulture, combining tradition and innovation in a high-quality product. 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  • Type  White wine
  • Appappellation  Sicilian PGI lands
  • Grape variety  100% Chardonnay
  • Area  Palermo
    Saint Joseph Jato
  • Palermo
  • Vintage  2022
  • Soil  medium texture with medium consistency, rich in humus
  • Alcohol  12%
  • Production philosophies  Biological
  • Serve at  8/10 °C
  • Pairing  Crustaceans
    Fish
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0596-22

Description

Todaro Lybra Terre Siciliane PGI is a Sicilian white wine made from 100% Chardonnay grapes from the San Giuseppe Jato area of Sicily, Italy. This wine has an alcohol content of 12% and is certified organic. The vines grow in medium-textured soil, rich in humus, which contributes to the wine's complexity and richness of aromas. Vinification involves destemming, followed by gentle pressing and static decantation of the must at 8°C. The clear must is then inoculated with indigenous yeasts and fermented at a controlled temperature. Aged in stainless steel, preserving the freshness and purity of the fruit. Todaro Lybra is particularly suited to accompany fish and shellfish dishes, enhancing their delicate flavors and marine notes. It is best served at 8-10°C to fully appreciate its sensory characteristics. This wine represents an excellence of Sicilian viticulture, combining tradition and innovation in a high-quality product.

Todaro

Our story has deep roots. A passion passed down from generation to generation that has enriched over time. We are Giuseppe, born in 1988, and Adriano Todaro, born in 1991, strengthened by studies in the agricultural field and the experience gained from our father Calogero, we aim for hard work in the vineyard and in the cellar to achieve significant qualitative results. "For us, wine is like a dear person to be treated with care and dedication at all times, from pruning to hand harvesting to aging in French oak barriques." Our property extends over 25 hectares in the Valle dello Jato (Pa) with altitudes ranging from 400 to 700 m above sea level. The specific characteristics of this terroir were already known in pre-Roman times: on the top of the homonymous mountain, in fact, there was a rich Jatina colony that cultivated vineyards and from them derived the precious wine. It is in this land that we cultivate our vineyards with sensitivity, respecting the naturalness of the crops, from the care of the grapes in all processes, from the rows to the bottle, our Todaro wines are born.

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