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Etna Rosso 2020 - Terre di Montalto
Terre di Montalto

Terre di Montalto - Etna Red - 2020 - 75 cl

€19.25 €25.00 -23%
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After 5-6 days of maceration, malolactic fermentation and maturation in oak barrels follow. Perfect with red meats, game, and aged cheeses. [meta_keywords] => Etna Red [meta_title] => Etna Rosso 2020 - Terre di Montalto [link_rewrite] => terre-di-montalto-etna-red-2020-75-cl [name] => Terre di Montalto - Etna Red - 2020 - 75 cl [description] => Terre di Montalto Etna Rosso is a Sicilian wine of great character, produced in the renowned Etna Rosso DOC area. This wine is a blend of Nerello Mascalese , Nerello Cappuccio , and Grenache grapes, grown on the southwest slope of Etna. Its volcanic origins give the wine a unique complexity and a distinctive aromatic profile. After careful harvesting, the grapes are vinified with a 5-6 day maceration, followed by malolactic fermentation. The wine remains in contact with its activated fine lees for several months and is stored at a controlled temperature in stainless steel, with partial maturation in oak barrels. This winemaking process contributes to the development of a red wine of great elegance and structure, with an alcohol content of 13.5%. Terre di Montalto Etna Rosso pairs beautifully with red meats, game dishes, and cured meats, enhancing the intense and complex flavors of these dishes. It's also ideal with aged cheeses, offering a rich and satisfying tasting experience. To best appreciate its qualities, it is recommended to serve it at a temperature between 14 and 18°C. This wine embodies the essence of Sicilian winemaking tradition, combining the richness of Etna's volcanic terroir with local winemaking expertise. Terre di Montalto Etna Rosso is a wine that recounts the history and passion of Sicily, a true gem for wine lovers. 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  • Type  Red wine
  • Appappellation  Etna Rosso DOC
  • Grape variety  Nerello Mascalese, Nerello Cappuccio, Grenache
  • Area  Catania
    Etna Vesante South West
  • Catania
  • Vintage  2020
  • Soil  volcanic
  • Alcohol  13.5%
  • Serve at  14/18 °C
  • Pairing  Game
    Mature cheeses
    Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • Blend
  • Refinement  Glass
    Steel
    Wood
  • Need a hand? Consult the Glossary
A0589

Description

Terre di Montalto Etna Rosso is a Sicilian wine of great character, produced in the renowned Etna Rosso DOC area. This wine is a blend of Nerello Mascalese , Nerello Cappuccio , and Grenache grapes, grown on the southwest slope of Etna. Its volcanic origins give the wine a unique complexity and a distinctive aromatic profile. After careful harvesting, the grapes are vinified with a 5-6 day maceration, followed by malolactic fermentation. The wine remains in contact with its activated fine lees for several months and is stored at a controlled temperature in stainless steel, with partial maturation in oak barrels. This winemaking process contributes to the development of a red wine of great elegance and structure, with an alcohol content of 13.5%. Terre di Montalto Etna Rosso pairs beautifully with red meats, game dishes, and cured meats, enhancing the intense and complex flavors of these dishes. It's also ideal with aged cheeses, offering a rich and satisfying tasting experience. To best appreciate its qualities, it is recommended to serve it at a temperature between 14 and 18°C. This wine embodies the essence of Sicilian winemaking tradition, combining the richness of Etna's volcanic terroir with local winemaking expertise. Terre di Montalto Etna Rosso is a wine that recounts the history and passion of Sicily, a true gem for wine lovers.

Terre di Montalto

Resuming ancient family traditions linked to the world of wine, the company "Terre di Montalto ssa" was founded in 2006 with the "mission" to produce excellent wines from nerello mascalese, nerello cappuccio and carricante grapes. The vineyards located on the south-west side of Etna, thanks to the intense brightness, high temperatures and significant temperature changes, give the grapes and therefore the wine finesse and elegance. The 25% slope of the lands in the municipality of Biancavilla, the presence of terraces and the constant ventilated and dry microclimate favored by the Scirocco winds that blow from the south, give our grapes a natural defense from pathogens. Therefore, the grapes produced, naturally healthy, mean that in winemaking a small amount of sulfites is enough, giving goodness and naturalness to our wines.

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