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Nivero 2022 - Azienda Agricola Gabriele
Azienda Agricola Gabriele

Azienda Agricola Gabriele - Nivero - 2022 - 75 cl

€34.92 €36.00 -3%
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  • Type  Red wine
  • Appappellation  Sicilian lands IGT
  • Grape variety  50% Syrah, 50% Perricone
  • Area  Pantelleria
    Trapani
  • Trapani
  • Vintage  2022
  • Soil  volcanic rock
  • Alcohol  13.5%
  • Production philosophies  Artisanal
    Biological
    FIVI
  • Serve at  14/18 °C
  • Pairing  Red Meats
    White meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • Blend
  • Refinement  Glass
  • Need a hand? Consult the Glossary
A0134

Description

The Azienda Agricola Gabriele presents a Sicilian wine of great character, Terre Siciliane IGT. This red wine is a perfectly balanced blend of 50% Syrah and 50% Perricone , two varietals that best express the unique terroir of Pantelleria. With an alcohol content of 13.5%, this wine stands out for its complexity and depth. Production is strictly organic and artisanal, respecting local winemaking traditions. The rocky, volcanic soil on which the vines grow gives the wine a distinctive minerality and robust structure. Vinification is traditional, ensuring a high-quality final product. The wine is carefully bottled to preserve all its organoleptic characteristics. It is ideal as an accompaniment to white and red meats, offering a versatility that makes it perfect for a variety of culinary occasions. The recommended serving temperature is between 14 and 18°C, to best enhance its aromas and flavors. The winery is a member of FIVI , the Italian Federation of Independent Winemakers, which guarantees a constant commitment to the quality and sustainability of wine production.

Azienda Agricola Gabriele

Our company has been active in Pantelleria since 2015, we come from a family wine tradition that dates back to the post-war years, when Giovanni started this activity in Pantelleria then taken over by Antonio in 2012. Three values and principles that characterize our business:

Respect - What we have for our beloved island. We preserve it by trying not to alter its fruits. From this comes the choice of steel to preserve our unfiltered products.

Consumption - We want to promote a new model of conscious and critical consumption, telling the story and the contribution that our consumers can have for us and for the entire island.

Sustainability - Beyond the certification that attests to our practice in the vineyard, we have a sustainable management of natural resources, cultivation activities, transformation and distribution.

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