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Passivento Bianco 2021 - Barone di Montalto
Barone di Montalto

Barone di Montalto - Passivento Bianco - 2021 - 75 cl

€14.40 €16.00 -10%
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Made with Grecanico , Catarratto , and Chardonnay , it's perfect with seafood salads, fresh cheeses, and Vastedda from the Belice Valley. [meta_keywords] => White Passivento [meta_title] => Passivento Bianco 2021 - Barone di Montalto [link_rewrite] => barone-di-montalto-passivento-bianco-2021-75-cl [name] => Barone di Montalto - Passivento Bianco - 2021 - 75 cl [description] => Barone di Montalto Passivento Bianco Terre Siciliane IGT is a Sicilian wine that embodies the essence of the island's winemaking tradition. Made with Grecanico , Catarratto , and Chardonnay grapes, this white wine hails from the Santa Ninfa area of Sicily, Italy. With an alcohol content of 12.5%, Barone di Montalto Passivento Bianco stands out for its unique and complex character. The grapes grow on deep, dark alluvial soil, a medium-textured mixture of clay and sand, with a good organic matter content. 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  • Type  White wine
  • Appappellation  Sicilian lands IGT
  • Grape variety  Grecanico, Catarratto, Chardonnay
  • Area  Saint Nymph
    Trapani
  • Trapani
  • Vintage  2021
  • Soil  dark alluvial deep medium texture clayey-sandy silt and good organic matter content
  • Alcohol  12.5%
  • Serve at  8/10 °C
  • Pairing  Fish
    Fresh Cheeses
    Vegetables
    White meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • Blend
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0078

Description

Barone di Montalto Passivento Bianco Terre Siciliane IGT is a Sicilian wine that embodies the essence of the island's winemaking tradition. Made with Grecanico , Catarratto , and Chardonnay grapes, this white wine hails from the Santa Ninfa area of Sicily, Italy. With an alcohol content of 12.5%, Barone di Montalto Passivento Bianco stands out for its unique and complex character. The grapes grow on deep, dark alluvial soil, a medium-textured mixture of clay and sand, with a good organic matter content. The production process involves partial drying of the grapes, starting in the vineyard and completing in the drying room, where controlled ventilation is essential to achieve the ideal level of dehydration before pressing. The wine then ages for 2 months in stainless steel, thus preserving the freshness and vivacity of its aromas. Barone di Montalto Passivento Bianco is perfect with seafood salads, fresh cheeses like Vastedda della Valle del Belice, fish, white meats, vegetables, and fresh cheeses. The ideal serving temperature is between 8 and 10°C (46 and 50°F) to best enhance its sensory characteristics. This wine is an excellent choice for those who wish to explore the authentic flavors of Sicily, offering a rich and satisfying tasting experience.

Barone di Montalto

Barone Montalto was born in 2000 in Santa Ninfa, in the province of Trapani. Our constant passion has always been the driving force behind our project. Montalto wines come from a great tradition combined with a youthful character. Barone Montalto has grown over the years, as have our vineyards and the satisfaction of our customers, who continue to choose our wines with ever greater confidence. Making wine is a noble and ancient art. To achieve this goal we have created a young team, driven by a passion for the land and respect for traditions, but also open to innovations. Sicily is a strong and legendary land. The climate and nature and the experience of the winegrowers make it a unique place for vine cultivation. It is no coincidence that it is the most important wine region in Italy. Barone Montalto manages about 400 hectares of vineyards, some of which are owned. The remaining part is subject to the "Montalto quality protocols" thanks to which the quality of the delivered grapes is controlled and guaranteed, confirming a qualitative growth over the years. Most of our vineyards are located in the heart of the Belice Valley, near Santa Ninfa. A historical territory but also ideal for vine cultivation where the winemaking cellar is also located. The other vineyards are located in the province of Agrigento, in the Valley of the Temples, and in Noto, in the south-western part of the island.

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