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Spaccaforno 2019 - Riofavara
Riofavara

Riofavara - Spaccaforno - 2019 - 75 cl

€18.24 €19.00 -4%
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  • Type  Red wine
  • Appappellation  Eloro DOP
  • Grape variety  100% Nero D'Avola
  • Area  Ispica
    Ragusa
  • Ragusa
  • Vintage  2019
  • Soil  medium clay texture
  • Alcohol  13.5%
  • Production philosophies  Biological
    Vegan Friendly
    VinNatur
  • Serve at  14/18 °C
  • Pairing  Game
    Mature cheeses
    Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
    Steel
    Wood
  • Need a hand? Consult the Glossary
A0481

Description

Riofavara Spaccaforno Eloro DOP is a Sicilian wine of great character, made from 100% Nero d'Avola grapes grown in the vineyards of Ispica, Sicily. This red wine, with an alcohol content of 13.5%, is an excellent example of the Italian winemaking tradition. The grapes used to produce this wine are grown organically, ensuring a natural and environmentally friendly product. Furthermore, Riofavara Spaccaforno Eloro DOP is certified Vegan Friendly , making it an ethical choice for discerning consumers. The soil on which the vines grow is medium-textured clay, giving the wine a complex and rich structure. During the winemaking process, the grapes are only destemmed, without pressing, to best preserve the fruit's characteristics. The must is fermented in large-diameter glass-cement vats at a controlled temperature, without the addition of yeast, to preserve the product's authenticity. The wine ages for a minimum of 12 months, 80% of which in second-use barriques and 20% in third-use barriques. The wine then undergoes further aging in steel and then in bottle for at least 12 months, ensuring superior quality. Riofavara Spaccaforno Eloro DOP is the perfect accompaniment to red meats, game, and aged cheeses, enhancing the flavors of these dishes. The ideal serving temperature is between 14 and 18°C to fully appreciate its aromatic nuances. The Riofavara winery is also a member of the VinNatur associations, committed to producing natural and sustainable wines.

Riofavara

Riofavara is a family-run winery in Val di Noto, in southeastern Sicily, located in the heart of the production region of the famous Sicilian grape variety Nero d'Avola. We have chosen to produce wines from natural and organic agriculture using exclusively native Sicilian grape varieties and moving away in the production of our wines from the concept of mono varietal! In this area, Nero d’Avola becomes the absolute protagonist and the district claims its historical primacy in the production of reds with an intensely Mediterranean character, generous in alcohol content but also rich in nuances and juiciness.

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