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La Favola 2020 - Tenuta La favola
Tenuta La favola

Tenuta La favola - The Fable - 2020 - 75 cl

€16.38 €21.00 -22%
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Aged for 16 months in stoneware amphorae, it highlights the typicality and terroir of the area. Perfect with robust and spicy dishes, red meats, and aged cheeses. Try it now! [meta_keywords] => The Fable [meta_title] => La Favola 2020 - Tenuta La favola [link_rewrite] => tenuta-la-favola-the-fable-2020-75-cl [name] => Tenuta La favola - The Fable - 2020 - 75 cl [description] => Tenuta La Favola presents La Favola Eloro DOC, a Sicilian red wine made from 100% Nero d'Avola grapes from Pachino. This wine, with an alcohol content of 13.5%, is an excellent example of Sicilian viticulture. The estate stands out for its commitment to producing Vegan Friendly wines, ensuring a product that respects the environment and animals. The vines grow on calcareous soil, with a substratum of marl and trubi, which gives the wine a unique minerality. Fermentation occurs with native yeasts, after preparing a pied de cuve, and maceration takes place at a controlled temperature for approximately 15 days. 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  • Type  Red wine
  • Appappellation  Eloro DOC
  • Grape variety  100% Nero d'Avola
  • Area  Pachino
    Siracusa
  • Siracusa
  • Vintage  2020
  • Soil  calcareous on a marl and trubi substrate
  • Alcohol  13.5%
  • Production philosophies  FIVI
    Vegan Friendly
    VinNatur
  • Serve at  14/18 °C
  • Pairing  Game
    Mature cheeses
    Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
  • Need a hand? Consult the Glossary
A0539

Description

Tenuta La Favola presents La Favola Eloro DOC, a Sicilian red wine made from 100% Nero d'Avola grapes from Pachino. This wine, with an alcohol content of 13.5%, is an excellent example of Sicilian viticulture. The estate stands out for its commitment to producing Vegan Friendly wines, ensuring a product that respects the environment and animals. The vines grow on calcareous soil, with a substratum of marl and trubi, which gives the wine a unique minerality. Fermentation occurs with native yeasts, after preparing a pied de cuve, and maceration takes place at a controlled temperature for approximately 15 days. The wine is aged for 16 months in 4hl stoneware amphorae, a method that favors the maturation of the Nero d'Avola , enhancing its typicality and territoriality. This wine pairs perfectly with robust, spicy dishes, such as meat or vegetable sauces, aged cheeses, grilled meats, roasts, mushrooms, and game. It's ideal with red meats, aged cheeses, and game, and should be served between 14 and 18°C. Tenuta La Favola is a member of the FIVI and VinNatur associations, demonstrating its commitment to producing natural, high-quality wines.

Tenuta La favola

In the countryside south of Noto, in the limestone soils of the southernmost point of Sicily, in an area aptly named Buonivini, we have been listening to and cultivating this land for four generations. We care for biodiversity, use renewable energy, and are proud to have Italian and Swiss organic certification. We believe that agriculture and wine are culture, history, hope, patience, in a word, that the vine is life. The company is located on a hill in the southernmost tip of Sicily. To the north it has the plume of smoke from Etna, to the south the blue of the Mediterranean Sea and the Ionian Sea. The roads among the rows are white with limestone and at night, when the moon shines, the earth glows. It is the area of the best wineries in the South-East, the cradle of Nero d'Avola. A small corner of Paradise in a district that rightly calls itself Buonivini.

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