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Nerello Mascalese Padre Caselli 2020 - Terra di Montalto
Terre di Montalto

Terre di Montalto - Nerello Mascalese Padre Caselli - 2020 - 75 cl

€15.60 €20.00 -22%
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Aged in stainless steel for 24 months, followed by an additional six months in the bottle, for a total of 30 months of maturation. This process gives the wine remarkable complexity and depth. Terre di Montalto Nerello Mascalese Padre Caselli is ideal with red meats, game dishes, and cured meats. It also pairs perfectly with aged cheeses, enhancing the intense, robust flavors of these dishes. The recommended serving temperature is between 14 and 18°C (57 and 64°F), to best appreciate all the aromatic and flavorful nuances of the wine. With an alcohol content of 12.5%, this wine offers a perfect balance between freshness and structure, making it suitable for a variety of occasions, from formal dinners to relaxing moments. Its Sicilian origins and the volcanic terroir of Mount Etna are reflected in every sip, offering a unique and unforgettable sensory experience. 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  • Type  Red wine
  • Appappellation  Sicilian lands IGT
  • Grape variety  80% Nerello Mascalese, 20% Uve Rosse Autoctone
  • Area  Catania
    Etna Vesante South West
  • Catania
  • Vintage  2020
  • Soil  volcanic
  • Alcohol  12.5%
  • Serve at  14/18 °C
  • Pairing  Mature cheeses
    Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • Blend
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0848

Description

Terre di Montalto Nerello Mascalese Padre Caselli Terre Siciliane IGT is a Sicilian red wine of great character, made with 80% Nerello Mascalese and 20% native red grapes. This wine hails from the southwest slope of Mount Etna, an area renowned for its volcanic soils, which give the wine a unique minerality. Dynamic maceration of the skins exploits fermentation gases, while fermentation takes place at a controlled temperature of 26°C for approximately eight days with constant pumping over. Malolactic fermentation is complete, ensuring greater smoothness on the palate. Aged in stainless steel for 24 months, followed by an additional six months in the bottle, for a total of 30 months of maturation. This process gives the wine remarkable complexity and depth. Terre di Montalto Nerello Mascalese Padre Caselli is ideal with red meats, game dishes, and cured meats. It also pairs perfectly with aged cheeses, enhancing the intense, robust flavors of these dishes. The recommended serving temperature is between 14 and 18°C (57 and 64°F), to best appreciate all the aromatic and flavorful nuances of the wine. With an alcohol content of 12.5%, this wine offers a perfect balance between freshness and structure, making it suitable for a variety of occasions, from formal dinners to relaxing moments. Its Sicilian origins and the volcanic terroir of Mount Etna are reflected in every sip, offering a unique and unforgettable sensory experience.

Terre di Montalto

Resuming ancient family traditions linked to the world of wine, the company "Terre di Montalto ssa" was founded in 2006 with the "mission" to produce excellent wines from nerello mascalese, nerello cappuccio and carricante grapes. The vineyards located on the south-west side of Etna, thanks to the intense brightness, high temperatures and significant temperature changes, give the grapes and therefore the wine finesse and elegance. The 25% slope of the lands in the municipality of Biancavilla, the presence of terraces and the constant ventilated and dry microclimate favored by the Scirocco winds that blow from the south, give our grapes a natural defense from pathogens. Therefore, the grapes produced, naturally healthy, mean that in winemaking a small amount of sulfites is enough, giving goodness and naturalness to our wines.

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