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Il nostro Rosato 2021 - Principi di Spadafora
Principi di Spadafora

Principi di Spadafora - our Rosato - 2021 - 75

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  • Type  Rosé wine
  • Appappellation  Sicilian lands IGT
  • Grape variety  100% Nero d'Avola
  • Area  Monreale
    Palermo
  • Palermo
  • Vintage  2021
  • Soil  with a sandy clayey grain size
  • Alcohol  12.5%
  • Production philosophies  Biological
    FIVI
  • Serve at  10/12 °C
  • Pairing  Cured meats and sausages
    Fish
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0838

Description

Principi di Spadafora presents its Rosato Terre Siciliane IGT, a Sicilian wine made from 100% Nero d'Avola grapes grown in the Monreale area. This rosé wine, produced in Sicily, Italy, has an alcohol content of 12.5%. It is an organic wine, grown on sandy and clayey soils. Fermentation occurs spontaneously thanks to the pied de cuve of our grapes, without the addition of sulfites, and at a controlled temperature in steel tanks. After fermentation, the wine ages for 5 months in steel and an additional 2 months in the bottle. This process gives the wine a unique and distinctive character. Rosato Terre Siciliane IGT is particularly suitable for accompanying fish dishes and cured meats, and should be served at a temperature between 14 and 18°C. The Principi di Spadafora winery adheres to the guidelines of FIVI , the Italian Federation of Independent Winegrowers, which promotes the quality and authenticity of Italian wines.

Principi di Spadafora

Spadafora is a noble Sicilian family, whose first certified traces date back to 1230. Over the centuries, the House has had dominion over five principalities, one duchy, two marquisates, one county, and twenty-five baronies. Some members of the family have held prominent positions in the Kingdom of Sicily and in some European States. The founder of the farm is Don Pietro of the Principi di Spadafora, who inherited the estate from his uncle Michele De Stefani, a skilled farmer and breeder of racehorses. The estate suffered considerable damage during the earthquake of 1968 but Don Pietro committed himself to both the reconstruction and the requalification of the company, re-evaluating the native vineyards and bringing non-native vineyards to Sicily destined for the birth of quality wines. The current owner is Francesco Spadafora, son of Don Pietro, married to his wife Claudia, and assisted by their daughter Enrica.

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