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Metodo Classico Brut Terra di Anastasia 2021 - Abbazia Santa Anastasia
Abbazia Santa Anastasia

Abbazia Santa Anastasia - Sparkling Method Classico Brut Terra di Anastasia - 2021 - 75 cl

€22.96 €28.00 -18%
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Aged for 72 months, it pairs perfectly with white meats, shellfish, and vegetables. Try it now! [meta_keywords] => Land of Anastasia [meta_title] => Method Classico Brut Terra of Anastasia 2021 - Abbazia Santa Anastasia [link_rewrite] => abbazia-santa-anastasia-sparkling-method-classico-brut-terra-di-anastasia-2021-75-cl [name] => Abbazia Santa Anastasia - Sparkling Method Classico Brut Terra di Anastasia - 2021 - 75 cl [description] => Abbazia Santa Anastasia Terra di Anastasia Terre Siciliane IGT is a highly prized Sicilian sparkling wine, produced exclusively with 100% Grecanico grapes. This wine hails from the renowned Castelbuono area of Sicily, Italy, and is distinguished by its Method Classico Brut production method. With an alcohol content of 12%, this sparkling wine is certified both organic and biodynamic, guaranteeing a high-quality product and respect for the environment. The grapes used to produce this wine grow on medium-textured clay soils, which give the wine a distinctive complexity and structure. Vinification is done off the skins, with soft pressing of the whole grapes, followed by low-temperature fermentation. The tirage takes place during the spring following the harvest, and the secondary fermentation in the bottle takes place at a controlled temperature of 17°C. The wine is aged on the lees for 72 months, during which the bottles are placed on racks and manually riddled. This lengthy aging process gives the wine a unique aromatic complexity and finesse. Abbazia Santa Anastasia Terra di Anastasia is a versatile wine, ideal for pairing with white meats, shellfish, and vegetables. Its freshness and liveliness also make it perfect as an aperitif. To fully appreciate its characteristics, it is recommended to serve it at a temperature of 6°C. This sparkling wine represents the excellence of Sicilian winemaking tradition, combining ancient production techniques with modern and sustainable practices. 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  • Type  Sparkling Wine
  • Appappellation  Sicilian lands IGT
  • Grape variety  100% Grecanico
  • Area  Castelbuono
    Palermo
  • Palermo
  • Vintage  2021
  • Soil  medium clay texture
  • Alcohol  12%
  • Method  Classic Method
  • Dosage  Brut
  • Production philosophies  Biodynamic
    Biological
  • Serve at  6 °C
  • Pairing  Crustaceans
    Vegetables
    White meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
  • Need a hand? Consult the Glossary
A0005

Description

Abbazia Santa Anastasia Terra di Anastasia Terre Siciliane IGT is a highly prized Sicilian sparkling wine, produced exclusively with 100% Grecanico grapes. This wine hails from the renowned Castelbuono area of Sicily, Italy, and is distinguished by its Method Classico Brut production method. With an alcohol content of 12%, this sparkling wine is certified both organic and biodynamic, guaranteeing a high-quality product and respect for the environment. The grapes used to produce this wine grow on medium-textured clay soils, which give the wine a distinctive complexity and structure. Vinification is done off the skins, with soft pressing of the whole grapes, followed by low-temperature fermentation. The tirage takes place during the spring following the harvest, and the secondary fermentation in the bottle takes place at a controlled temperature of 17°C. The wine is aged on the lees for 72 months, during which the bottles are placed on racks and manually riddled. This lengthy aging process gives the wine a unique aromatic complexity and finesse. Abbazia Santa Anastasia Terra di Anastasia is a versatile wine, ideal for pairing with white meats, shellfish, and vegetables. Its freshness and liveliness also make it perfect as an aperitif. To fully appreciate its characteristics, it is recommended to serve it at a temperature of 6°C. This sparkling wine represents the excellence of Sicilian winemaking tradition, combining ancient production techniques with modern and sustainable practices.

Abbazia Santa Anastasia

From the ancestral harmony between man and nature, the wines of Abbazia Sant’Anastasia are born. Following a historical and oenological tradition that has its roots in the Middle Ages, thanks to the meticulous work of the Benedictine Monks, the wines produced in Abbazia Santa Anastasia are the perfect synthesis of the ancestral harmony between man and nature. A tradition aimed at total respect for nature and the environment, under the aegis of sustainability. Expression of a unique and exclusive ecosystem, each label tells the identity of the vine, enhancing in its organoleptic nuances the characteristics of the terroir. Natural organic wines The nature in which Abbazia Santa Anastasia is set offers unique pedoclimatic conditions that give the wines finesse and elegance and everything the vine needs. For over a decade, the natural characteristics of each vine cultivated here have been accommodated by the use of organic techniques and biodynamic technologies. These are aimed at using materials found in nature to fertilize the soil and observing lunar cycles to mark the various phases of cultivation. Thanks to the respect of a strict disciplinary, Abbazia Santa Anastasia has received the prestigious Demeter International certification.

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