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Giglio - Perricone - 2022
Giglio

Giglio - Perricone - 2022 - 75 cl

€11.62 €14.00 -17%
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Made from grapes fermented in temperature-controlled steel tanks, this wine undergoes malolactic fermentation in steel. Perfect with red and white meats, enjoy at 14-18°C. [meta_keywords] => Perricone [meta_title] => Perricone 2022 - Giglio [link_rewrite] => giglio-perricone-2022-75-cl [name] => Giglio - Perricone - 2022 - 75 cl [description] => Giglio Perricone Terre Siciliane PGI is a Sicilian red wine made with 100% Perricone grapes from the Mazara del Vallo area of Sicily, Italy. With an alcohol content of 14%, this wine stands out for its robust and complex character. The grapes grow on medium-textured, calcareous soil, which gives the wine a distinctive minerality. After destemming, the grapes ferment in temperature-controlled steel tanks, with frequent pumping over to ensure better extraction of aromatic compounds and tannins. Subsequently, the wine undergoes malolactic fermentation in steel tanks, a process that contributes to making the wine smoother and more rounded. Bottling is cold, followed by aging in bottle for 8-10 months, which allows the wine to further develop its sensory characteristics. Giglio Perricone is a versatile wine, ideal for pairing with red and white meats, thanks to its structure and complexity. The recommended serving temperature is between 14 and 18°C, to best appreciate its aromas and flavors. This wine represents an excellence of Sicilian viticulture, capable of expressing the terroir of Mazara del Vallo and the typicality of the Perricone grape. 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  • Type  Red wine
  • Appappellation  Sicilian PGI lands
  • Grape variety  100% Perricone
  • Area  Mazara del Vallo
    Trapani
  • Trapani
  • Vintage  2022
  • Soil  medium calcareous mixture
  • Alcohol  14%
  • Serve at  14/18 °C
  • Pairing  Red Meats
    White meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
  • Need a hand? Consult the Glossary
A0696

Description

Giglio Perricone Terre Siciliane PGI is a Sicilian red wine made with 100% Perricone grapes from the Mazara del Vallo area of Sicily, Italy. With an alcohol content of 14%, this wine stands out for its robust and complex character. The grapes grow on medium-textured, calcareous soil, which gives the wine a distinctive minerality. After destemming, the grapes ferment in temperature-controlled steel tanks, with frequent pumping over to ensure better extraction of aromatic compounds and tannins. Subsequently, the wine undergoes malolactic fermentation in steel tanks, a process that contributes to making the wine smoother and more rounded. Bottling is cold, followed by aging in bottle for 8-10 months, which allows the wine to further develop its sensory characteristics. Giglio Perricone is a versatile wine, ideal for pairing with red and white meats, thanks to its structure and complexity. The recommended serving temperature is between 14 and 18°C, to best appreciate its aromas and flavors. This wine represents an excellence of Sicilian viticulture, capable of expressing the terroir of Mazara del Vallo and the typicality of the Perricone grape.

Giglio

The winery Giglio, vine growers for over three centuries, is now in its fourth generation with Tommaso, his children Marco, Mariagrazia and the oenologist Giovanni. Passion, tradition, innovation and quality are the values passed down from generation to generation by the Giglio family and today they are told through native wines of the Sicilian territory, under the quality brand Sicilia D.O.C. and I.G.P. Terre Siciliane. The winery is a testament to a deep-rooted connection with the territory and a business and family choice that ties Giglio to the Sicilian territory. The company, based in Mazara del Vallo (Sicily), has 15 hectares of vineyard, grown on trellises, with an average production of about 80 quintals/ha, thus obtaining excellent quality grapes. In its development policy, the company has set itself the goal of enhancing native grape varieties, such as Nero D'avola, Perricone, Grillo, Zibibbo, Grecanico and Catarratto, as well as planting international grape varieties Merlot, Syrah, Muller Thurgau and Chardonnay. We are a niche reality and we believe that this dimension is ideal for expressing products of excellence.

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