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306 N 2020 - Salvatore Tamburello
Salvatore Tamburello

Salvatore Tamburello - 306 N - 2020 - 75 cl

€15.75 €17.50 -10%
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Perfect with red and white meats, enjoy at 14-18°C. [meta_keywords] => 306 N [meta_title] => 306 N 2020 - Salvatore Tamburello [link_rewrite] => salvatore-tamburello-306-n-2020-75-cl [name] => Salvatore Tamburello - 306 N - 2020 - 75 cl [description] => Salvatore Tamburello 306 N is a Sicilian DOC wine made from 100% Nero d'Avola grapes from the Belice Valley. This red wine embodies the essence of Sicily, with an alcohol content of 14%. It is an organic wine, grown on medium-textured clay soils, which give the final wine a unique complexity and structure. Vinification takes place in traditional red winemaking, without filtration, clarification, or stabilization, to maximize the organoleptic characteristics of the wine. After aging for 20 months in steel, the wine rests in the bottle for at least another 6 months, further developing its aromas and flavors. Salvatore Tamburello 306 N is ideal as an accompaniment to red and white meats, enhancing the flavors of dishes with its richness and depth. The recommended serving temperature is between 14 and 18°C, to best appreciate all the nuances of this extraordinary Sicilian wine. 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  • Type  Red wine
  • Appappellation  Sicilia DOC
  • Grape variety  100% Nero D'Avola
  • Area  Belice Valley
    Palermo
  • Palermo
  • Vintage  2020
  • Soil  medium clay texture
  • Alcohol  14%
  • Production philosophies  Biological
  • Serve at  14/18 °C
  • Pairing  Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0488

Description

Salvatore Tamburello 306 N is a Sicilian DOC wine made from 100% Nero d'Avola grapes from the Belice Valley. This red wine embodies the essence of Sicily, with an alcohol content of 14%. It is an organic wine, grown on medium-textured clay soils, which give the final wine a unique complexity and structure. Vinification takes place in traditional red winemaking, without filtration, clarification, or stabilization, to maximize the organoleptic characteristics of the wine. After aging for 20 months in steel, the wine rests in the bottle for at least another 6 months, further developing its aromas and flavors. Salvatore Tamburello 306 N is ideal as an accompaniment to red and white meats, enhancing the flavors of dishes with its richness and depth. The recommended serving temperature is between 14 and 18°C, to best appreciate all the nuances of this extraordinary Sicilian wine.

Salvatore Tamburello

Our Company, which extends over approximately 24 hectares, is located in western Sicily, specifically in Poggioreale in the province of Trapani, 200 meters s.l.m., where we cultivate not only Nero d'Avola, Grillo, Catarratto and Trebbiano grapes, but also Nocellara del Belice olive groves. It has been passed down through five generations, but we have been vinifying since the 2014 harvest and have been on the bottled wine market since November 2015; it has been subject to and certified for organic production since 2010 and has obtained the "Sicura Qualità Sicilia" mark. We produce high-quality organic wines, from native Sicilian grape varieties, exclusively from grapes grown in our own vineyards, thus ensuring the highest quality level in the vineyard as we are certain that great wines are born from the best grapes; manual harvest, traditional vinification, aging in steel and then in the bottle.

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