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Syrah 2021 - Principi di Spadafora
Principi di Spadafora

Principi di Spadafora - Syrah - 2021 - 75 cl

€10.44 €14.50 -28%
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  • Type  Red wine
  • Appappellation  Sicilian lands IGT
  • Grape variety  100% Syrah
  • Area  Monreale
    Palermo
  • Palermo
  • Vintage  2021
  • Soil  with a sandy clayey grain size
  • Alcohol  13.5%
  • Production philosophies  Biological
    FIVI
  • Serve at  14/18 °C
  • Pairing  Red Meats
    White meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Cement
    Glass
  • Need a hand? Consult the Glossary
A0839

Description

Principi di Spadafora Syrah Terre Siciliane IGT is a Sicilian red wine made with 100% Syrah grapes from the Monreale area of Sicily, Italy. This wine has an alcohol content of 13.5% and is certified organic. The grapes grow on sandy clay soils, which give the wine a unique complexity and structure. Fermentation occurs spontaneously thanks to the pied de cuve of our grapes, without the addition of sulfites, and takes place in concrete tanks. Maceration lasts up to 8 days at a controlled temperature, allowing for the best extraction of aromatic compounds and tannins. After fermentation, the wine ages for a year in concrete tanks and then ages for 6 months in bottle, thus developing a complex and well-balanced aromatic profile. Principi di Spadafora Syrah is a versatile wine that pairs perfectly with white and red meats, enhancing the flavors of dishes thanks to its structure and intense aromas. The ideal serving temperature for this wine is between 14 and 18°C, to fully appreciate its organoleptic characteristics. The producing winery is a member of FIVI , the Italian Federation of Independent Winemakers, which guarantees the authenticity and quality of the product.

Principi di Spadafora

Spadafora is a noble Sicilian family, whose first certified traces date back to 1230. Over the centuries, the House has had dominion over five principalities, one duchy, two marquisates, one county, and twenty-five baronies. Some members of the family have held prominent positions in the Kingdom of Sicily and in some European States. The founder of the farm is Don Pietro of the Principi di Spadafora, who inherited the estate from his uncle Michele De Stefani, a skilled farmer and breeder of racehorses. The estate suffered considerable damage during the earthquake of 1968 but Don Pietro committed himself to both the reconstruction and the requalification of the company, re-evaluating the native vineyards and bringing non-native vineyards to Sicily destined for the birth of quality wines. The current owner is Francesco Spadafora, son of Don Pietro, married to his wife Claudia, and assisted by their daughter Enrica.

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