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Il Pettirosso 2019 - Fausta Mansio
Fausta Mansio

Fausta Mansio - The Robin - 2019 - 75 cl

€14.94 €18.00 -17%
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  • Type  Red wine
  • Appappellation  Sicilian lands IGT
  • Grape variety  100% Nero D'Avola
  • Area  Siracusa
  • Siracusa
  • Vintage  2019
  • Soil  clay
  • Alcohol  12.5%
  • Production philosophies  Biological
  • Serve at  14/18 °C
  • Pairing  Red Meats
    White meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0231

Description

Fausta Mansio Il Pettirosso Terre Siciliane IGT is a Sicilian wine of great character, produced exclusively with Nero d'Avola grapes from the Siracusa area. This red wine, with an alcohol content of 12.5%, represents the essence of Sicilian winemaking tradition. The grapes are grown according to strict organic criteria, ensuring a natural and environmentally friendly product. The clayey soil on which the vines grow gives the wine a complex structure and a rich, varied aromatic bouquet. The vinification takes place according to traditional red wine methods, with maceration that enhances the typical aromas and flavors of Nero d'Avola. The wine ages for 12 months in steel, a process that preserves the freshness and purity of the fruit. The wine is then refined in the bottle for an additional 6 months, thus developing greater complexity and harmony. The result is a wine with an intense ruby red color, with violet reflections. On the nose, notes of ripe red fruits, sweet spices, and a light hint of vanilla are perceived. On the palate, Il Pettirosso is soft and enveloping, with well-integrated tannins and a long, persistent finish. This wine pairs perfectly with red and white meats, enhancing the flavors of dishes without overpowering them. The ideal serving temperature is between 14 and 18°C, to fully appreciate all its sensory nuances. Fausta Mansio Il Pettirosso Terre Siciliane IGT is a wine that recounts the history and passion of Sicilian viticulture, a true tribute to the land and traditions of this fascinating Italian region.

Fausta Mansio

The Agricultural Company Fausta Mansio is located in one of the most beautiful valleys of Syracuse, the Val d'Anapo, known in antiquity for the presence of papyrus and an area particularly suited for quality viticulture. The company was born in the '90s thanks to the passion of Fausto Consiglio for wine, and gastronomy in general, with the aim of recovering one of the oldest productions and traditions of Syracuse, the Moscato di Siracusa. The property extends over 13 hectares, of which 7 were planted with vineyards in 1999 and 3 with olive groves in 1995, all strictly cultivated organically, to preserve the naturalness and integrity of our territory to the maximum. The location of their vineyards on gently hilly terrain, about 50 m s.l.m., allows the sea breezes to reach the clusters and give them those particular characteristics that distinguish the Moscato di Siracusa from others. The soil on which the vineyard stands is predominantly clayey and this has allowed a perfect adaptation of the plant, thus being able to obtain valuable grapes. Add to this an extremely favorable climatic condition, with average summer temperatures around 30°C that allow a harvest, towards the end of August, of well-ripe grapes.

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