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Alnus 2022 - I Custodi delle Vigne dell'Etna
I Custodi delle Vigne dell'Etna

I Custodi delle Vigne dell'Etna - Alnus Etna Rosato - 2022 - 75 cl

€22.77 €23.00 -1%
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  • Type  Rosé wine
  • Appappellation  Etna Rosé DOC
  • Grape variety  80% Nerello Mascalese, 20% Nerello Cappuccio
  • Area  Catania
    Etna North Side
  • Catania
  • Vintage  2022
  • Soil  volcanic
  • Alcohol  13.5%
  • Production philosophies  Artisanal
    FIVI
  • Serve at  10/12 °C
  • Pairing  Appetizers
    Fish
    White meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • Blend
  • Refinement  Glass
  • Need a hand? Consult the Glossary
A0337

Description

I Custodi delle Vigne dell'Etna Alnus Etna Rosato is a highly prized Sicilian wine, produced with grapes from the northern slopes of Etna. This Etna Rosato DOC is composed of 80% Nerello Mascalese and 20% Nerello Cappuccio , two native varieties that give the wine a unique and distinctive character. With an alcohol content of 13.5%, this rosé stands out for its artisanal profile and the volcanic terroir from which it originates. The grapes are harvested by hand, carefully sorted, and placed in low crates to be transported intact to the cellar. Here, they are gently pressed whole bunches using the ancient "pista e mutta" method, which involves pressing and immediately separating the must from the skins. The must ferments at a controlled temperature of 20-25°C, ensuring the preservation of the wine's typical aromas and flavors. Once bottled, this Etna Rosato pairs perfectly with appetizers, fish, and white meats, served at 10-12°C. The winery adheres to FIVI regulations, guaranteeing a high-quality product and respect for local winemaking traditions.

I Custodi delle Vigne dell'Etna

Guardianship means preserving the territory, maintaining traditions, and respecting the person. From these values and the love for a wonderful land like the Etna region, where the vine was brought by man more than two millennia ago, the wines of I Custodi are born, the fruit of the generosity of the warm volcanic soil and its minerality, the cold of the Muntagna and the sun of Sicily. Healthy vines of all ages, supported by their chestnut pole, densely populate (8000 stumps per hectare) steep terraces of dry lava stone, are cultivated in harmony with the surrounding environment only with the strength of the hands of I Vigneri, wise Etna winemakers. In a natural, organic way, as it has always been done on Etna for hundreds of years, without synthetic chemical products, respecting people, the landscape, and nature.

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