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Idda Bianco 2022 - Gaja
Gaja

Gaja - Idda White - 2022 - 75 cl

€36.86 €38.00 -3%
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Fermented and macerated for three weeks, it is aged for 12 months in oak barrels and steel tanks. Perfect with appetizers, fish, shellfish, molluscs, and seafood. [meta_keywords] => Idda Bianco [meta_title] => Idda Bianco 2022 - Gaja [link_rewrite] => gaja-idda-white-2022-75-cl [name] => Gaja - Idda White - 2022 - 75 cl [description] => Gaja Idda Bianco Sicilia DOP is a highly prized Sicilian white wine, made from 100% Carricante grapes grown on the southwest slopes of Etna. This wine embodies the essence of Etna viticulture, with a volcanic terroir that gives the wine a unique and distinctive minerality. Fermentation and maceration last approximately three weeks, followed by 12 months of aging in oak barrels and stainless steel tanks. This winemaking process yields a balanced wine with aromatic complexity and an elegant structure. Gaja Idda Bianco Sicilia DOP has a bright straw yellow color and offers intense aromas of citrus, white flowers, and mineral notes. 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  • Type  White wine
  • Appappellation  Sicily DOP
  • Grape variety  100% Carricante
  • Area  Catania
    Etna Vesante South West
  • Catania
  • Vintage  2022
  • Soil  volcanic
  • Alcohol  12.5%
  • Serve at  8/10 °C
  • Pairing  Appetizers
    Clams
    Crustaceans
    Fish
    Seafood
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
    Steel
    Wood
  • Need a hand? Consult the Glossary
A0292

Description

Gaja Idda Bianco Sicilia DOP is a highly prized Sicilian white wine, made from 100% Carricante grapes grown on the southwest slopes of Etna. This wine embodies the essence of Etna viticulture, with a volcanic terroir that gives the wine a unique and distinctive minerality. Fermentation and maceration last approximately three weeks, followed by 12 months of aging in oak barrels and stainless steel tanks. This winemaking process yields a balanced wine with aromatic complexity and an elegant structure. Gaja Idda Bianco Sicilia DOP has a bright straw yellow color and offers intense aromas of citrus, white flowers, and mineral notes. On the palate, it is fresh and savory, with good persistence and a harmonious finish. It is a versatile wine, ideal for pairing with appetizers, fish, shellfish, molluscs, and seafood. The recommended serving temperature is 8-10°C, to best enhance its sensory characteristics. This wine perfectly expresses the Sicilian terroir and the winemaking expertise of the Gaja winery, renowned for its attention to quality and tradition. With an alcohol content of 12.5%, Gaja Idda Bianco Sicilia DOP is a wine suitable for a variety of occasions, from a casual dinner to a more refined meal, always offering a premium tasting experience.

Gaja

Etna is more than a mountain: it is the highest active volcano in Europe, a sleeping giant to which the local inhabitants attribute a feminine nature of a capricious woman, but also maternal and protective, a volatile being with whom to live and rely on every day. IDDA means "She" in Sicilian dialect and is the term that, with affection and admiration, the locals use to define Etna. IDDA is also the common project of two families, Gaja and Graci, based on the common curiosity and the desire to learn and improve. With IDDA they have embarked on an unusual path: focusing attention mainly on Carricante and aiming at the rediscovery of the southwest slope, often indicated as the countercurrent side of Etna. Today the company owns 20 hectares of vineyards located between 600 and 800 m.s.l.m. in the municipalities of Belpasso and Biancavilla. The cultivated vines are Carricante and Nerello Mascalese.

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