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Sciuscià 2020 - CVA Canicattì
CVA Canicattì

CVA Canicattì - Sciuscià - 2020 - 50 cl

€21.85 €23.00 -5%
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  • Type  Late Harvest Red Wine
  • Appappellation  Sicilian PGI lands
  • Grape variety  100% Nero D'Avola
  • Area  Agrigento
  • Agrigento
  • Vintage  2020
  • Soil  medium dough
  • Alcohol  16%
  • Serve at  12/14 °C
  • Pairing  Semi-mature cheeses
    Sweets
  • Bottle size  50 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
    Wood
  • Need a hand? Consult the Glossary
A0180

Description

CVA Canicattì Sciuscià Terre Siciliane PGI is a Sicilian wine of great character, made with 100% Nero d'Avola grapes from the province of Agrigento . This late-harvest red wine embodies the essence of Sicily, with an alcohol content of 16%. The grapes are grown on medium-textured soil and undergo fermentation with drying of the bunches in a fruit cellar. Malolactic fermentation is complete, giving the wine a complex and harmonious structure. After fermentation, the wine ages for 10 months in oak barrels, followed by 2 months in tank and an additional 6 months in bottle, to reach its full expression. CVA Canicattì Sciuscià is the ideal companion for moments of meditation, thanks to its depth and aromatic richness. It pairs perfectly with medium-aged cheeses and dark chocolate, enhancing the flavors and creating a unique tasting experience. It is best served at 12-14°C to fully appreciate its sensory qualities. This wine is a true jewel of the Sicilian winemaking tradition, capable of surprising and delighting even the most discerning palates.

CVA Canicattì

The magic of the Terre di Nero D’Avola is revived in the production of CVA Canicattì, capable of bringing the viticultural tradition of a territory that expresses the best of its potential with the prince vine of the native Sicilian varieties into the glass. The love and strong productive bond with this land unites, since 1969, the passion of 300 vignerons in a production project with solid roots but innovative and modern, projected towards the challenges of the most demanding markets. The wines of CVA Canicattì are born in 900 hectares of vineyards located in 12 municipalities, among the provinces of Agrigento, Caltanissetta and Palermo. A scenario made up of over sixty different production contexts and areas, characterized by unique pedoclimatic conditions and a historical and cultural heritage of absolute prestige: from the Valley of the Temples to the sulfur mines, passing through the undisputed value of Pirandello's literature.

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