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Barbanacoli - Iddi - 2022 - 75 cl
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Aged for 5 months on the fine lees, it's perfect as an aperitif or with seafood. Try it now! [meta_keywords] => Iddi [meta_title] => [link_rewrite] => barbanacoli-iddi-2022-75-cl [name] => Barbanacoli - Iddi - 2022 - 75 cl [description] => Barbanacoli Iddi Terre Siciliane IGT is a Sicilian white wine made from a blend of 80% Malvasia and 20% Catarratto , sourced from the island of Salina. This macerated wine, with an alcohol content of 12.5%, is artisanally produced on volcanic soil. The grapes are harvested manually, crushed and destemmed immediately after picking. Fermentation occurs spontaneously using indigenous yeasts in Italian terracotta amphorae. Maceration lasts 25 days at a constant temperature, followed by pressing and further aging in amphorae for seven months, followed by four months in bottle. This wine pairs perfectly with fish dishes and semi-mature cheeses and should be served at 10-12°C. The Barbanacoli Iddi Terre Siciliane IGT winery adheres to sustainable and environmentally friendly practices, guaranteeing a high-quality and authentic product. 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- Type Macerated White Wine
- Appappellation Sicilian lands IGT
- Grape variety 80% Malvasia, 20% Catarratto
- Area Messina
Salina - Messina
- Vintage 2022
- Soil volcanic
- Alcohol 12.5%
- Production philosophies Artisanal
- Serve at 10/12 °C
- Pairing Fish
Semi-mature cheeses - Bottle size 75 cl
- Allergens Contains Sulphites
- Blend
- Refinement Amphora
Glass - Need a hand? Consult the Glossary
A0908-22
Description
Barbanacoli Iddi Terre Siciliane IGT is a Sicilian white wine made from a blend of 80% Malvasia and 20% Catarratto , sourced from the island of Salina. This macerated wine, with an alcohol content of 12.5%, is artisanally produced on volcanic soil. The grapes are harvested manually, crushed and destemmed immediately after picking. Fermentation occurs spontaneously using indigenous yeasts in Italian terracotta amphorae. Maceration lasts 25 days at a constant temperature, followed by pressing and further aging in amphorae for seven months, followed by four months in bottle. This wine pairs perfectly with fish dishes and semi-mature cheeses and should be served at 10-12°C. The Barbanacoli Iddi Terre Siciliane IGT winery adheres to sustainable and environmentally friendly practices, guaranteeing a high-quality and authentic product.
Barbanacoli
In 2020, the Agricultural Company Barbanacoli was established, a new winery in Salina, Aeolian Islands, and more precisely in the Municipality of Malfa. Diego Taranto and Clara Schwartzenberg resume the cultivation of 2.5 hectares of vineyards planted 40 years ago, and always cared for in accordance with the rules of organic farming. Passion for the territory, drastic selection of the grapes are the principles that hold in the large valley Barbanacoli, the area where the vineyards are located, and which gave its name to the Company.


