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Petiverdò 2022 - Poggio di Bortolone
Poggio di Bortolone

Poggio di Bortolone - Petiverdò - 2022 - 75 cl

€13.86 €16.50 -16%
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  • Type  Red wine
  • Appappellation  Sicilian lands IGT
  • Grape variety  100% Petit Verdot
  • Area  Chiaramonte Gulfi
    Ragusa
  • Ragusa
  • Vintage  2022
  • Soil  sandy
  • Alcohol  13.5%
  • Serve at  14/18 °C
  • Pairing  Red Meats
    White meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • In purity
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0451

Description

Poggio di Bortolone Petiverdò Terre Siciliane IGT is a Sicilian red wine made with 100% Petit Verdot grapes from the Chiaramonte Gulfi area of Sicily, Italy. This wine stands out for its bold character and elegance, with an alcohol content of 13.5%. The grapes grow on sandy soil, which gives the wine a distinctive minerality and freshness. After destemming and crushing the grapes, the must undergoes fermentation with maceration at a controlled temperature, maintained between 22 and 24°C, for a period of 15 days. Subsequently, the wine undergoes malolactic fermentation, a process that softens the acidity and enriches the aromatic profile. Once fermentation is complete, the wine is aged in stainless steel barrels for approximately 12 months, a process that preserves the freshness and purity of the fruit. Poggio di Bortolone Petiverdò is a versatile wine, ideal for pairing with red and white meats, thanks to its structure and complexity. It is best served between 14 and 18°C (57°F and 64°F) to fully appreciate its aromatic and flavorful nuances. This wine represents a pinnacle of Sicilian viticulture, capable of expressing the full potential of Petit Verdot in the unique terroir of Chiaramonte Gulfi . Careful winemaking and attention to detail make Poggio di Bortolone Petiverdò a wine with great personality, perfect for those seeking an authentic and refined winemaking experience.

Poggio di Bortolone

Iconic wines from the southeast of Sicily. We cultivate our land with centuries-old passion, grafting innovation and tradition. Producing wines of great character and distinct personality, an expression of our terroir, has been our goal for generations. Low yields per hectare, attention to biodiversity, and respect for the environment are our philosophy. The estate Poggio di Bortolone was acquired by the Cosenza family at the end of the eighteenth century and has since been passed down from father to son. Today it is Pierluigi, son of Ignazio, seventh generation of the Cosenza family to manage Poggio di Bortolone. “Creating great wines with my highest quality grapes gives me the opportunity to be original using winemaking techniques passed down from father to son” PIERLUIGI COSENZA

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