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Passione 2021 - Theresa Eccher
Theresa Eccher

Theresa Eccher - Etna Red Passion - 2021 - 75 cl

€19.78 €23.00 -14%
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Perfect with red meats and aged cheeses, served at a lower temperature to enhance the flavor. Try it in 2021! [meta_keywords] => Etna Red Passion [meta_title] => Etna Red Passion 2021 - Theresa Eccher [link_rewrite] => theresa-eccher-etna-red-passion-2021-75-cl [name] => Theresa Eccher - Etna Red Passion - 2021 - 75 cl [description] => Theresa Eccher Etna Rosso Passione is a Sicilian wine of great character, produced in the renowned area of Etna, specifically on the northern slope. This Etna Rosso DOC is composed of 85% Nerello Mascalese and 15% Nerello Cappuccio grapes, native varieties that give the wine unique complexity and depth. The volcanic terroir, rich in sand and ash, gives the wine a distinctive minerality and robust structure. Vinification involves gentle destemming and maceration on the skins for 10 days, followed by temperature-controlled fermentation with constant pumping over and punching down. Malolactic fermentation is triggered by native yeasts, ensuring an authentic and rich aromatic profile. The wine ages for 18 months in stainless steel tanks, followed by a further aging period of at least 6 months in bottle. Theresa Eccher Etna Rosso Passione pairs perfectly with red meats, cured meats, and medium-aged hard cheeses. Served below room temperature, it also pairs beautifully with tuna tartare. The recommended serving temperature is between 14 and 18°C (57 and 64°F) to best enhance its sensory characteristics. This Sicilian red wine, with an alcohol content of 14%, embodies the essence of the Etna region, offering an intense and satisfying tasting experience. 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  • Type  Red wine
  • Appappellation  Etna Rosso DOC
  • Grape variety  85% Nerello Mascalese, 15% Nerello Cappuccio
  • Area  Catania
    Etna North Side
  • Catania
  • Vintage  2021
  • Soil  lava with the presence of sand and volcanic ash
  • Alcohol  14%
  • Serve at  14/18 °C
  • Pairing  Mature cheeses
    Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • Blend
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0672

Description

Theresa Eccher Etna Rosso Passione is a Sicilian wine of great character, produced in the renowned area of Etna, specifically on the northern slope. This Etna Rosso DOC is composed of 85% Nerello Mascalese and 15% Nerello Cappuccio grapes, native varieties that give the wine unique complexity and depth. The volcanic terroir, rich in sand and ash, gives the wine a distinctive minerality and robust structure. Vinification involves gentle destemming and maceration on the skins for 10 days, followed by temperature-controlled fermentation with constant pumping over and punching down. Malolactic fermentation is triggered by native yeasts, ensuring an authentic and rich aromatic profile. The wine ages for 18 months in stainless steel tanks, followed by a further aging period of at least 6 months in bottle. Theresa Eccher Etna Rosso Passione pairs perfectly with red meats, cured meats, and medium-aged hard cheeses. Served below room temperature, it also pairs beautifully with tuna tartare. The recommended serving temperature is between 14 and 18°C (57 and 64°F) to best enhance its sensory characteristics. This Sicilian red wine, with an alcohol content of 14%, embodies the essence of the Etna region, offering an intense and satisfying tasting experience.

Theresa Eccher

For us at Theresa Eccher, innovation means returning to our roots: respecting the land and the vineyard. This involves the choice not to use any chemical treatments and therefore to produce organic grapes. We work with native grape varieties, which can give their best in their natural environment. The winemaking processes respect the natural evolution of the wine, which is guided through the various stages of maturation. The care we put into making wine is the care that living things deserve, because for us, wine is life, harmony, thought, passion, culture. For us at Theresa Eccher, producing wine is something that touches and somehow merges with art: it is not, and cannot be, an industrial activity. It is a journey that begins with caring for the land, proceeds with the vine and the selection of the bunches, and finally harvesting them at the right time. It's about man reaching out to nature, without force, with patience and love. Once the wine is bottled, we know how to wait. Because maturation is not always the same, and we want to offer only excellent wines.

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